St. John the Evangelist Church hosts dinners

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 Fish fry dinners on Fridays in Lent will start March 11 at St. John the Evangelist Church in Chiefland, and for those who have a hankering for a traditional boiled St. Patrick’s Day dinner on March, the church will host that as well.

The menu for the Friday fish dinners is tilapia, grits, baked beans, French fries, cole slaw, hush puppies, dessert and beverage. It will be available 5-7 p.m. at the church every Friday, except March 18 until Good Friday, April 22. Cost is $5 for children and $7 for adults. Dinners are eat-in or take out, except on March 25, April 1 and April 8 when only to-go service is available.

The St. Patrick’s Day dinner — corned beef, cabbage, Irish potatoes, carrots, dessert and beverage — is 5-7 p.m. March 17 at the church. The cost is $5 for children and $7 for adults.

St. John the Evangelist Church is located at 4050 N.W. Highway 27A, going towards Bronson. For information, call 352-493-9723

Proceeds benefit the St. Vincent De Paul food closet. A donation of non-perishable food items is appreciated.

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