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Veteran journalist Lou Elliott Jones has joined the editorial team of the Chiefland Citizen as a news reporter.
Jones, a Louisiana native, holds a bachelor's degree in journalism from Texas A & I, a bachelor's degree in food service management from Johnson & Wales University and an associate's degree in the culinary arts from JWU.
Early in her career, she worked with Gannett Company in various capacities including states news editor for USA Today and assistant news editor for the Pensacola News Journal.
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